BSECompany Update4d ago · 12 Aug 2026, 01:51 pm
Corporate Presentation-August 2026
United Foodbrands Ltd · 543283
✦ AI Summary▲ PositiveResults
United Foodbrands Ltd presented its corporate presentation for August 2026, highlighting its growth prospects and business fundamentals. The company reported a 43.4% YoY growth in revenue, with a 7.8% annualized revenue CAGR. It aims to expand its store count to 400-425 by FY30 and has a scalable store expansion opportunity.
Analysis Scores
Earnings Impact8/10
Growth Catalyst9/10
Governance Concern1/10
Regulatory Risk2/10
Balance Sheet Risk3/10
Liquidity Impact9/10
Market Sentiment8/10
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United Foodbrands Ltd - 543283 - Corporate Presentation-August 2026
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Date: August 12, 2026
The Manager The Manager
Listing Department Listing & Compliance Department
BSE Limited, National Stock Exchange of India Limited
P.J. Tower, Dalal Street Exchange Plaza, Bandra-Kurla Complex
Mumbai – 400001 Bandra (East), Mumbai 400051
Maharashtra, India Maharashtra, India
Scrip Code: 543283 Scrip Symbol: UFBL
Dear Sirs,
Subject: Corporate Presentation – August 2026
Pursuant to Regulation 30 read with Schedule III of the SEBI (Listing Obligations and
Disclosure Requirements) Regulations, 2015, we hereby enclose the Corporate Presentation.
The aforementioned presentation will be made available on the Company’s website at
www.unitedfoodbrands.in under Investors section.
This is for your information and records.
Thanking you.
Yours faithfully,
For United Foodbrands Limited
(Formerly known as Barbeque-Nation Hospitality Limited)
Nagamani C Y
Company Secretary & Compliance Officer
M. No: A27475
Encl.: As above
Building India’s leading dining platform
Corporate Presentation | Aug 2026
Disclaimer
This presentation contains statements that contain “forward looking statements” including,
but without limitation, statements relating to the implementation of strategic initiatives,
and other statements relating to United Foodbrands Limited (the Company) future business
developments and economic performance.
While these forward-looking statements indicate our assessment and future expectations
concerning the development of our business, a number of risks, uncertainties and other
unknown factors could cause actual developments and results to differ materially from our
expectations.
These factors include, but are not limited to, general market, macro-economic,
governmental and regulatory trends, movements in currency exchange and interest rates,
competitive pressures, technological developments, changes in the financial conditions of
third parties dealing with us, legislative developments, and other key factors that could
affect our business and financial performance. The Company undertakes no obligation to
publicly revise any forward-looking statements to reflect future / likely events or
circumstances.
All the numbers are on consolidated basis and without adjustment for the minority interest
of Red Apple Kitchen Consultancy, Blue Planet Foods and Willow Gourmet unless otherwise
mentioned. All margin calculation are on Revenue from operations, unless otherwise
mentioned.
Building India’s leading dining platform
A scaled, multi-brand dining platform with proven unit economics, a captive customer base, and significant expansion
headroom
1. Leading CDR operator 2. Strong captive customer base
India's largest casual dining company — #1 position in the 90% of dine-in volumes through own channels (app/call
CDR format, with 266 restaurants across India, Middle centre/walk-in). Direct customer relationships allow
East & South East Asia (SEA) deeper consumer insights & build strong brand affinity
3. Consistent revenue growth 4. Three growth engines
Q1FY27 YoY growth - Barbeque Nation (+43.4% YoY),
2 Q1 FY27 annualized revenue of ₹17,036 Mn; 4-year 4
International (+46.6% YoY), Premium CDR (+36.2% YoY)
annualized revenue CAGR of 7.8%. Delivered strong
revenue CAGR driven by SSSG and store expansion
5. Scalable store expansion opportunity 6. Multi-Brand Portfolio of Owned Brands
Large whitespace for expansion across markets with a 5 Complete ownership enables full control over strategy,
proven store rollout model innovation, guest experience, and expansion across
Plan to reach 400–425 by FY30 brands and formats
United Foodbrands at a glance
Performance Financials
Brand platform
SSSG
₹ 4,259 Mn
28.7%
Q1FY27 Revenue
3 CDR 3 delivery
In Q1FY27
brands brands 43.4%
Y-o-Y growth
Dine-in volume growth
63.5%
7.8%
annualized
83% / 17% Dine-in/
delivery mix In Q1FY27 4-year CAGR
Scale
Unit economics Q1FY27 performance
266 93 7
71 Mn ₹ 17,036 Mn
Outlets Cities Countries
Avg. revenue per restaurant annualized revenue
65.8% 16.2% 43.4% 16.2%
90% Dine in business through
captive channels Gross margin Restaurant Y-o-Y revenue Matured ROM
operating margin growth
*Unit economics are based on the Q1 FY27 matured portfolioperformance
Three distinct business segments
A unified portfolio of domestic dominance, International expansion and aspirational tiering
Segment BBQ India BBQ International Premium CDR
•All-you-can-eat format •All-you-can-eat & selective A- •A-la-Carte format
•Over the table barbeque la-Carte format •Indian and Italian cuisine
Overview •Value, service and experience •Over the table barbeque •Upscale dining experience
•Value, service and experience •Value, aspiration and
experience
•210 restaurants •14 restaurants •42 restaurants
Network •Presence across 85 cities in •Presence across 8 cities in 6 •Presence across 6 cities in
India countries India
Revenue
contribution
(Q1 FY27 annualized
revenue)
₹ 13,148 Mn ₹ 1,540 Mn ₹ 2,348 Mn
Q1FY27 consolidated annualized revenue of ₹ 17,036 Mn
The evolution
2026
Multi brand platform
2016
2006 The Scale Up
The Origin
Cuisine Indian Indian Indian, Italian, Biryani
Network 4 restaurants 76 restaurants 266 restaurants
Revenue run rate ₹ 10 million ₹ 3500 million ₹ 17,036 million
Dine-in / delivery 100% / Nil 100% / Nil 83% / 17%
Built on a strong business fundamentals
An engineered approach to long term market leadership
Brand Strong unit Powered by
ownership economics technology
Operational
Scalability Guest-centric
& financial
& expansion approach
excellence
Brand ownership Economics Technology Scalability Guest focus Financials
Owns a portfolio of scalable high potential brands
Barbeque Omm Nom
Brand Dum Safar UBQ Toscano Salt
Nation Nomm
Vintage 2006 2023 2018 2008 2012 2018
Dine-in + Dine-in + Dine-in +
Format Delivery Delivery Delivery
Delivery Delivery Delivery
All you can eat
Biryani focused Everyday Indian Premium Italian Premium Indian Luxury French ice
Positioning live grill
delivery meals dining ala-carte dining ala-carte cream
experience
No of stores 224 BBQN network BBQN network 27 15 12
Bangalore, Bangalore,
India, Middle Pan-BBQ Pan-BBQ Chennai, Pune, Chennai, Pune,
Presence Bangalore
East & SEA network network Hyderabad, Hyderabad,
Mumbai, Delhi Mumbai
▪ Owns every brand in portfolio, ensuring that the value created through guest experience, menu innovation, and brand building
fully accrues to United Foodbrands and its shareholders
▪ Full brand ownership also provides complete control over strategy, innovation, and the pace of expansion
Brand ownership Economics Technology Scalability Guest focus Financials
Strong unit economics
Unit economics* BBQ India BBQ International Premium CDR
Revenue/Restaurant (₹ mn) 67 133 71
Pre IND-AS Restaurant
15.5% 26.3% 20.0%
Operating margin (%)
Avg per store Capex (₹ mn) 25 65 30
Store level ROCE (%)# 30.6% 40.5% 32.6%
Store Payback Period (in yrs) 3.0 – 3.5 years 2.5 – 3.0 years 2.5 – 3.0 years
*BBQ India and Premium CDR unit economics are based on the Q1 FY27 matured portfolio;
*BBQ International unit economics are based on H2 FY26, excluding temporary GCC inflationary pressures in Q1 FY27
# Return on capital employed = (Pre Ind AS restaurant operating EBITDA-Depreciation) / store capex
Brand ownership Economics Technology Scalability Guest focus Financials
Robust technology platform
Direct demand & Access
Guest management
90% 9.7M+
~ • CRM led targeted campaigns
Dine-in via App downloads driving repeat consumption
owned channels
• QR based ordering and in-
Omni-channel reservation system restaurant digital engagement
Technology-
led platform
Driving conversion,
Engagement &
AI, Data &
efficiency
intelligence Tech-enabled operations
• AI-led booking optimization to
optimise conversion efficiency & • Automated vendor & supply
reduce cancelations chain management systems
• Cloud-based real time BI tracking • Well established ERP system and
restaurant-level metrics for real Tech enabled internal apps to
time decision making manage daily operations
Brand owne
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