Newspaper Publication for the Notice of 10th Annual General Meeting and E-Voting Information.

HONASA September 04, 2026 Listing Department Listing Department National Stock Exchange of India Limited BSE Limited Symbol: HONASA Scrip Code: 544014 Sub.: Newspaper Publication - 10th Annual General Meeting and E-voting Information Dear Sir/Madam, Please find enclosed newspaper clippings for information regarding 10th Annual General Meeting and E-voting information, published today i.e. September 04, 2026, in the following newspapers: ▪ Business Standard – English (All India editions) ▪ Business Standard – Hindi (Delhi edition) Kindly take the same on record. This disclosure will also be hosted on the Company's website viz. www.honasa.in. Thanking you, Yours truly, For Honasa Consumer Limited Gaurav Pandit Company Secretary and Compliance Officer Encl.: As above Honasa Consumer Limited Registered Office: Unit No - 404, 4th Floor, City Centre, Plot No 05, Sector-12, Dwarka, New Delhi - 110075 Corporate Office: 10th & 11th Floor, Capital Cyberscape, Sector-59, Gurugram, Haryana - 122102 Email: info@mamaearth.in; Phone: 011 - 44123544 | Website: www.honasa.in | CIN: L74999DL2016PLC306016 | NEw DELHI I FRIDAY, 4 sEPTEMBER 2026 Business Standard SURVEY ON GIG WORKERS FSSAI crackdown spooks food biz Redevelopment Platform workers outpaces new housing sales in Consultants report a 40% rise in compliance-related queries since July Mumbai, a first deal with high risks, U ND ewIS H DA elS hR i,I 3V SA eS pT tJ el, mV ber ., 1 What has changed n plo iat nm cei -n rd el as tp ee dn ed xi pn eg n so en s. "c Rom es P MR uA mC bH aiI ,P 3I SSA epl. t ember ■ Businesses actively seeking help taurateurs have no problems in have little protection A recent crackdown by the to meet compliance for Food meeting genuine compliance Redevelopment projects Food Safety and Standards Safety Training and Certification costs,saypestcontrol,butmany accounted for 15 per cent of s qA r ue uu s r egt t rh a e io u e r r sii a nt fny r ot co s mo f m hI fn oa pd os l di ia a t b nr( i ucF g e sS g i-S ne rA er ee l sI a) d s t eo e sn da , ■ A t tr eac nic -no fi ir n fd tgi en esg e n st fo s oi loc do n sn s i s nhu cal evt a Je un lit yns , c reased ao dth u of au t rht ss .os h h r Oa io sv vu ee edl rn d , a o la lw t ,J hs g ro i ero b d st t e -t apo d ua l o rre atna y ner tn sf v r t o eh anm ra e t b fa h rJ e aI o t lh w mf o oe 6u e f ps n ei 2 n r02 cg 20 e 6s 2 na 5 tl ( be Ha es n l ti wdn 2 eM 0t eh 2 nu 6e 2)m ,f 0ib u 1ra s p 6ti AUHONAMUKHERJEE stoned under the Code on with consultants reporting an ■ Restaurants have also increased readytobearthesecosts."Bagga and 2021. The surge marks New Delhi, 3 September Social Security. 2020. which Increase of around 40 per cent their expenditure towards sakl, while speaking on the side the first time redevelopment nowexplidtlyincludesgigand since July comparod with pre vendor verification and lines of an event organised by sales have outpaced new Platform workers in India face platform workers within its vious months. hygiene standards NRAI and FSSAI last week to launches in the city. high exposure to workplace ambit," the report noted. The queries range from create awareness amongst res The numbers, fromaJLL safety risks but have limited Road safety was a major hygiene, storage and food prep pushing businesses to seek "We have seen a nearly 40 taurants. AccordJngtoasurvey Naredco repon. show that access to Insurance, safety source of risk for workers. aration practices to the use of training and documentation per cent increase in com bycommunltyplatfonnLocal more than 1,000 redevelop tralnlng. and mechanisms to Among those who reported permittcdcoloursandcooldng support. We have currently pliance-retatedquerles in these Circles. 57 per cent of con ment projects have been reportooncems.accordingtoa expedenclng safety incidents, oil, segregation of vegetarian conducted 10-15 aaining months. Businesses are sumers surveyed have launched In Mumbai since rn ia gt hio tsn w ori gd ae n s iu sarv tie oy n b Jy a nJ pab ahou ar l Key findings 6 n2 e. a2 r p -mer ic se s n wt i h tha d a e vx ehp ie cr li ee ,n wce hd il a e a dn od cu n mon en-v tae tg ie ot na r ri ea qn u f io reo md, e a nn tsd , s ae rs os ui no dn s 4 i 0n v po el ov pin leg eb aa ctc hh se is n co ef i hn yc gr ie ea ns ein , g sly to s re ae gk ei ,n g p c el ra mrit iy tt o en d dp ie nrs ino gn aa rll ey a s, ko ib tcs her ev ne sd o r wd ai sn hy c20 e2 n0 t , o fa t c hc eo ou vn et ri an lg l r f eo sr i d1 e3 n tp ie alr a W ren lod e Er a k xsg e e ti r rdg s e moAw n es To s o hr hk c eue i arar s tts di' eo a mn yb .o e (G rd gy ig e W dG A aig s) s9 aa b6 i i. d l5 i t7 h y% e ta o o t wf a g f ofi reg kc w teo dr k the er is r 3 d dp8 u ee nrep t tce o se .r r n o Ac ta e bd rn e oct p uo o tr m e r 6tp : e 6lo i d 4tr i t toe prn ad efs rfa i i cn n c ej d au n2 cr t7i c e oi. ss f aa Mc nc udSo m ur pd bd ri ahn i inl -g r bc t i ao K p s c aa eo ll ds n u cs l oku nalt r sa A, u n af lt o t ks au. an n nt sd he a ar t oJ mu n ol e Ty n , ht ac h eo a s slm e en a tp l rrn ala l igr e ne r id , ns " ew ghs pei st a rih oo d gnt dy r e ap a d mi .c ma fel el wy s ef o vo n it so h f id o be lrr ec c ,F e "o S m l tSo heAu enr I pts h e, r e a ro sq s o i bul n eir cu se aos ma im dg e ee on m ntsa to n ha rd ees a otr io r fo eo tn a hm e s od i sn f e a t r shc e ui esl r i t l vt aai ese u yts r 1 ea 2 da n mt ,t s 7o a 4n i i pr tn- h ec rso t . cn h O ed e nuii r t t s a o mu n p ep aa np bb tl lsy e ho ai ln su l t a ath e n ae s nd c c s.i a ity r tlc ", o Riw t ny el eu do dc ef h v fd r eef oa lv moc ee pl as one of the most widespread 82.7% reported that respondents used their own Management Consultancy that give awareness about FSSAI's condition ofa nonymity. aJsoaddcd that there should be commercialopportunityinto risks. Among the T/8 workers their platform provided scooterormotorcycleforwork. provides services like certifica regulations, hygiene and sani Therehasalsobecnarisein a public display of hygiene rat an urbanswviwl imperative. who reported working in no safety training The risks are compounded tlon suppon. foodsafctytrain tation standards to be Imple restaurants' expenditure to ings at restaurants and on food Wlthvlrruallynovacantland e ac bx en ia lte i tm ysa te i od ww h oe e ra a kt th , e a wr f, f h e ilc9 et6 e. 75 d 57 .S t hp pe ee i rrr 6 di2 d. 2 n% ot o hf a w veo r hk ee ar ls t hsu ir nv se uy rae nd c e m rb ey o s prJ e oo n ng t dh ew a nno ts r k w5i 7n o g rp k e ih nro g u c fr oes rn w ot vit eoh rf t min h og a n ta tn hd c s o oin m ft 2 e p 0m a 26ra e ,J td ha u e d ctoi ot min peg aa. nrs l ya ii e id sr lm are gn W et le yhd i hl ea a t p tt phh eee n f eca drc a i icl ni kt y M.d. o aw han r ah shas e v hn yers giu if eir c ne a e p t sr ioo tanp n e dar an a rda di sn m .i n ag in, tv ae in nd ino gr d de el li iAv ve er ry f ye a wp pp ll di ac a ta fy ot si ro mn as g. o Z, omfo ao td o l i re n ef g pt s l a a n ced m r1 e3 eq. n5 u t0 ,i0 r t i hc n ee g s q s ue ed su b tr iu ogi neld n is t cent reported a moderate-to· 44.2% did not have 49hoursaweek,including234 seeing a nearly 40 per cent tra, the ripple effects of the On the question of whether announced a zero-tolerance not whether redevelopment severe impact on their produc accident insurance percent who worked for more Increase in the number of action of food regulatory auth compliance costs have gone up. policy on the sale of analogue will dominate Mumbai's set hM exe vhat el ay rt u eh a s on t vid op e ns r ro ha , f d ebe aelt e ty h im. ny H gds . re aa tit in- ocr ne lu ,l a adt nee ddd e5 n -o0 St% h r r eo agf mi r s e t pes orp e ro td an lod ne n thts e w ere f flt o oh o rnua gn n m-d 7 t a e0 t nt h mh yao , t su wp ors ul ia. tr hT t cf eh o 7 e or 2m fs 3 u l iwr pvv e eoe l rr iy k h c a ol el s os n o da t aaq Fn nu Ote ds Sr ,i T Ce t As o e, r C tml ia ( fFr e ig coe ae ot tl d iy c oS o nf amr )fo ,ep m t al yi Ta [Showing first 8,000 characters — download PDF for full document]